73m •
2020
Hot & spicy food is enjoyed around the world, but for some people, ultrahot peppers are more than a flavor profile, they're an obsessive passion. Join filmmaker Eric Raine as he travels across 3 continents to talk with the leading farmers, scientists, and food alchemists as well as the community of devoted "chileheads" who are using peppers in countless ways.
Budget: $0
Revenue: $0
2007•
6.2
2016•
7.5
1975•
0
2016•
0
2020•
8.0
2007•
0
1985•
0
2023•
0
2012•
0
2022•
0
1942•
6.0
1985•
0
2002•
6.8